The 2021 Sangiovese is ready to go!

As this is a limited run, drop us a line and we’ll sort you out.

A medium-bodied Sangiovese descended from the Italian Brunello clone. Grown and hand-picked on the cool climate slopes of Cockatoo Hill, Canberra District.

AUD$27/Single
AUD$150/Half Dozen
AUD$288/Dozen

13.0% alc/vol
Approx 7.7 standard drinks
Contains sulphites
Wine of Australia

What People Are Saying

 

“90 points. Sappy lighter weight red with a big, vibrant, cherry juice sluice and a big dusting of spice. Tarter style, upbeat, fresh-feeling. A web of fine, soft tannin, a little bit washy and diffuse in its flavours, but a very pleasing, drink young, young drink here.”

— Mike Bennie, Winefront.com.au

“The wine is a vibrant and bright crimson colour in the glass. A swirl reveals aromas of ripe red cherries and blood plums with a good shake of cool climate-induced spices of star anise and white pepper. The palate is medium-bodied with waves of vibrant red cherry and plum flavours and spice notes. A lovely balance of fruit sweetness and acidity combined with a pillowy plush of soft tannins produces a delightful and delicious finish.“

Brent Lello, Yass Valley Times